Recipes

Waffles | Egg & Dairy Free
Betty Norvell Betty Norvell

Waffles | Egg & Dairy Free

There is no need for eggs and dairy in these delicious and simple waffles. They will become a staple in your breakfast menus, topped with your favorite seasonal fruits.

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Basic Black Beans
Betty Norvell Betty Norvell

Basic Black Beans

Black beans, when even simply cooked, are a delicious base ingredient to have on hand. They lend themselves to a variety of applications throughout the week.

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Tofu Scramble & Black Bean Burrito
Betty Norvell Betty Norvell

Tofu Scramble & Black Bean Burrito

Breakfast burritos are not only fun to make, but they also make great leftovers for a handheld breakfast on mornings on the go. This is an ideal recipe for a protein-packed Sunday brunch.

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Steel-Cut Oats w/Fresh Fruit
Betty Norvell Betty Norvell

Steel-Cut Oats w/Fresh Fruit

Start your day with the healthy and nutritious steel-cut oats topped with fresh fruit. A breakfast of champions, indeed!

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Summer Stone Fruit Salad
Betty Norvell Betty Norvell

Summer Stone Fruit Salad

Summer's bounty brings out some of the most antioxidant-rich stone fruits, and this recipe is no exception. Boasting vitamins A and C, your immune system will love you.

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Super Green Power Smoothie
Betty Norvell Betty Norvell

Super Green Power Smoothie

Packed with vitamins and chock-full of goodness, this delicious smoothie is made with kale, cucumber, apple, and dates. But really, you can flavor it with whatever goodies you like. Refer to the Smoothie Formula Chart below.

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Plant-based Pho Stock
Betty Norvell Betty Norvell

Plant-based Pho Stock

This homemade plant-based Pho stock is a nutrient-dense vegetable broth made from scratch, using aromatic spices and fresh vegetables to build deep, customizable flavor. It serves as a versatile foundation for Pho and other Asian-inspired soups.

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